Description
Complex and layered with cinnamon, cherry tobacco and plum fruits. Pure strawberry, blueberry pancakes, dark fruit and smoke abound with good texture and acidity.
100% Bonarda.
A complex wine that works well with rich, heart-warming food; stews or grilled ribeye steak are perfect.
OR if you fancy something a bit different it goes brilliantly with the Venison and beetroot salad. Yum
https://www.deliciousmagazine.co.uk/recipes/roast-venison-roast-beetroot-salad-and-bagnet/
13.5%
cork
6 months in oak
Vegetarian
