Description
Catherine Marshall Riesling 2020
ELGIN. Sweet, ripe limes, green apples and bright acidity with just a touch of spice.
Catherine Marshall Fermented in Clay Chenin 2020
ELGIN. A world class Chenin, intense and complex; ‘peaches on a wet stone’ . Naturally fermented in clay amphora and described by Catherine herself as ‘peaches on a wet stone’ it should develop beautifully with age.
Catherine Marshall Pinot Noir on Sanstone 2019
ELGIN. Consistently highly rated by Platter wine guide, we’re one of a handful of merchants worldwide ro get a small allocation. An opulent and intense berry core with a fine, elegant and subtle fruit structure is supported by well-integrated oak tannins.
